La Veranda Service List

Main Menu

• Antipasti

  • Fresh House

    Made Mozzarella & Tomatoes with Basil, Olive Oil & Balsamic Glaze

    $11.95

  • Scungilli Salad

    minced with Celery, Onion & Bell Pepper and served Chilled with Lemon Vinaigrette

    $15.95

  • Imported Prosciutto

    with Melon

    $12.95

  • Roasted Peppers

    Onions & Anchovies

    $10.95

  • Fried Zucchini

    $10.95

  • Fried Calamari

    $11.95

  • Broccoli di Rapa

    $12.95

  • Clams Oreganate

    baked with Breadcrumbs, Oregano and Garlic

    $11.95

  • Mussels Posillipo

    steamed in Marinara Sauce or White Wine & Garlic

    $11.95

  • Clams Posillipo

    steamed in Marinara Sauce or White Wine & Garlic

    $12.95

  • Caponata

    Eggplant, Capers, Olives, Celery, San Marzano Tomato Puree with White Balsamic. Served Chilled

    $10.95

• Soup of the Day

  • Pasta e Fagioli

    $6.95

• Farinacei (Pasta)

  Dishes above served with House Salad

  • Spaghetti & Tomato Sauce

    $16.95

  • Meat Sauce

    $18.95

  • Meatballs

    $17.95

  • Ravioli Veranda

    $17.95

  • Fettucine Alfredo

    $18.95

  • Baked Ziti

    $17.95

  • Lasagna Meat Sauce

    $17.95

  • Rigatoni Al Segreto

    $18.95

  • Gnocchi Al Segreto

    $18.95

  • Eggplant Parmiggiana

    $19.95

  • Linguini White or Red Clams Sauce

    $19.95

  • Fresh Orecchiette

    with Sausage, Spinach, Garlic & Oil

    $20.95

• Vitello (Veal)

  • Veal Francese

    Piccata, Marsala & Mushroom or Pizzaiola Peppers & Mushrooms

    $24.95

  • Veal Cutlet Parmiggiana

    $23.95

  • Veal Cutlet Milanese

    $21.95

• Manzo (Beef)

  • Chargrilled 14 oz. New York Strip Steak

    $32.95

  • Pizzaiola

    $35.95

• Pollame (Poultry)

  • Chicken Cacciatore on the Bone

    	$22.95
    Add Sausage	$25.95

  • Broiled Chicken

    $21.95

  • Chicken Breast Francese

    Piccata, Marsala or Pizzaiola

    $22.95

  • Chicken Parmiggiana

    $22.95

• Pesce (Fish)

  Dishes below served with Salad and Side Order Spaghetti with Tomato Sauce

  • Red Snapper Francese

    $26.95

  • Calamari

    Clams & Mussels Posillipo over Linguini

    $26.95

  • Shrimps Marinara

    Fra Diavolo or Veranda over Linguini

    $26.95

  • Scungilli Marinara or Fra Diavolo over Linguini

    $25.95

• Sides

  • Vegetable & Potatoes

    $3.95

  • Sauteed Spinach

    with Garlic & Oil

    $3.95

  • Caponata

    Eggplant, Capers, Onion & Olives with White Balsamic. Served Chilled

    $4.95